Blend in flour and cook until bubbly. It tastes just as good, and, for some reason, youngsters seem to like it better. baking dish, layer half of the beef mixture, cabbage and soup. I just threw all of the ingredients in a large pot, stirred it a few times and that's it. Cover and bake at 350° for 50-60 minutes or until cabbage is tender. More Low Carb Casseroles: Stir. this link is to an external site that may or may not meet accessibility guidelines. Not only is it great for someone like me that is watching my weight and trying to eat healthy but it's delicious! The liquid the tomatoes are in is packed with flavor! Stir to … My mother used to serve this with corn on the cob and cornbread. Bring cabbage mixture to a simmer and crumble ground beef into the pot. Course Beef, Casserole, Dinner, Lunch, … Eating it right now on top of a bed of rice (sometimes I need my carbs). Fiber 3g 13%. © Copyright 2021, Best Non-Bagel Recipes for Everything Bagel Seasoning, Our Favorite Instant Pot Dishes for St. Patrick's Day, 13 Kid-Friendly Lenten Recipes to Fill Up the Whole Family, 9 Breakfast Tacos You'll Want to Wake Up For. My mother was a country cook, plain and simple. Let it come to a boil and then reduce heat to medium low and cover to simmer for about 20 to 30 minutes or until rice is done and cabbage is soft. The dish I am going to give you today is one like that. I added mushrooms,fresh tomatoes, parsley,garlic and crushed red pepperand I put over mashed potatoes.I don't recommend cooking this for 45 min it tends to dry out the meat unless you use 2 cans of diced tomatoes. Put it all over rice. To whip up this cabbage cheeseburger casserole, I start by browning the ground beef and then adding in onions, peppers, garlic, cabbage, tomatoes, tomato paste and mustard. Runza Casserole is inspired by a world-famous sandwich made with ground beef and cabbage. Next time, I'm planning on making this w/ all the ingredients listed, garlic, 2 cans Italian diced tomatoes and 1/2 lb Italian Sausage. Protein 21g 42%. Absolutely going to be using this one again. Not only is it great for someone like me that is watching my weight and trying to eat healthy but it's delicious! I think if you were only to use a 1/2 head of cabbage, 1 can of tomatoes would be enough. Ask anyone from Michigan and this is the pizza they have been devouring for decades. Make sure you don’t chop the cabbage too small since it shrinks so much while it is cooking. I sauteed the onion and garlic and a bit of diced bacon in a bit of olive oil before I added the cabbage, then after the cabbage added the tomato and cooked beef. Do NOT drain the canned tomatoes and green chiles. In a greased 2-1/2-qt. Unless … I absolutely hate cooking but this recipe is so simple. I did add two cans of diced tomatoes. Simple yet it offers the dynamic of "comfort" food without too much extra comfort if you know what I mean. I added some Worcestershire, as others recommended, and also some rice wine vinegar and paprika, which gave it more flavor. Potassium 685mg 20%. Add the diced tomatoes, tomato sauce, vinegar, 1/2 teaspoon of salt, and the pepper. To our surprise, not only did HE like it, so did our very picky kids! Enjoy! Drain off grease. Your daily values may be higher or lower depending on your calorie needs. Spread 1 tube of crescent rolls over bottom of pan. I only had a half a head of cabbage but with the one can of diced tomato s it was just right. See … My only regret is not making some cornbread to go along with it. I was sort of leary about it initially but it will go into my rotation as one of my favs! Perfect for cabbage lovers! Percent Daily Values are based on a 2,000 calorie diet. This sounds like one I have that is similar, but, this sounds easier, so, glad to have this. Begin to brown hamburger and onion for a few ... pan and add cabbage to steam. Simmer, stirring, for 5 minutes. Print Recipe. Can't say anything bad about this one. *I took someone else's suggestion and added a can of stewed tomatoes along with italian diced tomatoes. I loved this recipe! Sugar 5g 6%. Pour over cabbage. I also used ground turkey instead of ground beef and I added a touch of sugar and onion powder to add to the taste. I couldn't bring myself to boil ground meat, so I sauteed the onions, garlic, and beef in a pan with the herbs; then added the cabbage and tomatoes, covered and cooked for 30 minutes. But as I have traveled and worked and experienced foods from around the world, I look back and realize that many of the dishes she prepared, while simple, were perfect for that moment. Cheap, easy and quick. This sounds great and I hav fixed it before but aded more meat and different from just the hamburger it was also kilbasa...all of it mixed was great!! Instead of italian seasoning I substituted one tsp of cumin and 1 tsp paprika for that extra kick, and I added fresh tomatoes towards the last 10 minutes of cooking. Cover and cook until cabbage is tender and ground beef is … Don't forget a pinch of red pepper flake & some TX toast on the side! Bring cabbage mixture to a simmer and crumble ground beef into the pot. So simple and delicious! You saved Ground Beef and Cabbage to your. Remove from the heat and stir in 1 cup of water, tomatoes, garlic, ketchup, tomatoes, parsley, salt, and pepper. An unstuffed casserole form of all the ingredients you love in stuffed cabbage, Cabbage Patch is made with a layer of cabbage, topped with a blend of veggies, tomato, rice and sausage or beef, finished, if you like, with a layer of shredded cheese. Cook onions in melted butter until soft. Add beef and rice and cook for about 3 minutes, breaking up beef as it cooks. Custom programming and server maintenance by. Add comma separated list of ingredients to include in recipe. Carbohydrates 10g 3%. Put it in the oven, bake for 35 minutes covered and 10 minutes uncovered. Cholesterol 80mg 27%. I used basil, oregano, parsley, red pepper and paprika to taste. When I told my Hubby we were having "Ground Beef & Cabbage" for dinner he looked at me like I was crazy. Add comma separated list of ingredients to exclude from recipe. Sodium 106mg 5%. Sometimes we have to put emotion and love in a dish to make it extra-special. Amount is based on available nutrient data. This ground beef and cabbage casserole is your perfect low-carb comfort food! “Another casserole?” This is what my older kids say when I pull yet another casserole … This is a lot easier and quicker and has all the same ingredients. Thanks for sharing! I just threw all of the ingredients in a large pot, stirred it a few times and that's it. I just happen to have some cabbage that I needed to use so I gave it a try. love stuffed cabbage. I also used ground turkey instead of ground beef and I added a touch of sugar and onion powder to add to the taste. Stir occasionally. Put mixture into prepared casserole. I do think that next time I will try adding a can of tomatoe sauce to give it more thickness to the juice, but the basic recipe is something I had never tried and the flavors of the cabbage, onions and ground beef together and one pot cooking makes it a winner and a keeper in my recipe book. You can easily use any kind of cream soup for the cream of mushroom in Cabbage Casserole. It’s also great as leftovers, and might even taste BETTER the next day. Pour over cabbage. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Cooked it all down, then added some diced zucchini at the end because I had it and it needed to be used. In a pan over medium heat, melt 2 tablespoons butter. 228 calories; protein 18.1g; carbohydrates 18.3g; fat 9.5g; cholesterol 49.6mg; sodium 190.7mg. Information is not currently available for this nutrient. Weight Watchers Ground Beef Casserole with Cabbage Recipe A hearty dinner idea with onions, brown rice, Worcestershire sauce, tomato sauce, dill, and cheese. Combine cabbage, tomatoes with juice, onion, Italian seasoning, salt, and black pepper in a large pot over low heat. 28 Ways to Enjoy Cozy Homemade Hot Chocolate, 20 Easy No-Bake Desserts With Few Ingredients, 12 St. Patrick's Day Breakfast and Brunch Ideas, Nutrition Info. An easier-to-make version of the conventional stuffed cab-bage roll. Remove the casserole (or should I say hot dish) from the oven and let stand 10 minutes before serving. Weight Watchers Ground Beef Casserole with Cabbage Recipe. Also added worcestershire sauce to the meat instead of salt. It was delicious! The content of this field is kept private and will not be shown publicly. Cover and bake for 30 minutes. BAKED CASSEROLE DINNER. We have more Weight Watchers Beef … Put mixture into prepared casserole. Submitted by Alberta Brower on September 23, 2009 - 6:52pm. Thank you for posting this recipe. Preheat oven to 350 degrees F. Get out a 2-½ quart casserole with a lid. You can use ground beef or ground turkey in this low carb casserole recipe. What Is Detroit-Style Pizza and How Do You Make It at Home? Add cabbage, celery, onions, and garlic, and cook, stirring often, until tender, 10 to … Cabbage Roll Casserole is much easier than making traditional cabbage rolls! BONUS: You’ll also receive our Almanac Companion newsletter! Layer the potato slices on top of the cabbage, spread the ground beef mixture over the potatoes, and top with shredded cheese. Very inexpensive and very good as well. Serve with a slotted spoon. Sound like my old recipe for easy stuffed cabbage but that used tomato soup, this looks much better and perfect for fall!! Amount Per Serving (4 servings) Calories 333 Calories from Fat 198 % Daily Value* Fat 22g 34%. Like some of the others, I also cut the recipe in half, using 1 lb. Cover and cook until cabbage is tender and ground beef is cooked through, about 45 minutes. Vitamin A 225IU 5%. Yum! Repeat layers (dish will be full). Using only 4 ingredients, cabbage, ground beef, cream of mushroom soup and shredded Cheddar cheese, this casserole recipe is a must for the budget conscious. I cooked the ground beef separate because it was ground chuck 19/81 so a bit more grease than I like in food. 1 (14.5 ounce) can diced tomatoes with juice. Congrats! Easy Ground Beef, Cabbage, and Rice Casserole. My only regret is not making some cornbread to go along with it. I thought it was pretty good. This yummy casserole is slowly baked and full of ground beef, rice and cabbage in a light tomato sauce. And he says it is a keeper and to put it into rotation. ground beef, 1/2 an onion, 1/2 a large head of cabbage, 1 can of beef broth (14 oz), 2 cans (8 oz) of tomato sauce and 1 cup of rice. Read on to learn about Detroit-style pizza and how to make it at home. Vitamin C 50.7mg 61%. Okay, but not that special or flavorful. Want to make this cabbage casserole in the slow cooker? In another pan over medium heat, melt remaining 4 tablespoons of butter. Arrange cabbage over beef mixture. This whole thing will take you about 30 minutes and is hearty enough to eat for dinner! Beef and cabbage is a classic combination, the most well-know recipe that uses beef and cabbage together is stuffed cabbage rolls. Simple and easy, yet full of love and goodness. I did use the suggestion to put it over rice. MyWW Points: 3 Blue Plan and 8 Green Plan 3 WW Freestyle Points and 8 Smart Points. I came upon this while looking for something new to do with ground beef. Plus, it has just enough cheese and ground beef that the kids love it too! Allrecipes is part of the Meredith Food Group. Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? I ran across this and had everything on hand in one form or another. Blend in flour and cook until bubbly. Do not cook and then drain your meat; most of the taste will leave. Saturated Fat 8g 50%. Melt 2 tablespoons of the butter in a large skillet set over medium. I absolutely hate cooking but this recipe is so simple. Submitted by Jim Bottorf on September 23, 2009 - 4:44pm. should be a winner. As written, this is a 3-star recipe. Simmer, stirring, for 5 minutes. Nutrient information is not available for all ingredients. Stir in salt. There is also a lazy version of the cabbage rolls called unstuffed cabbage rolls that just cooks the beef and cabbage and other … Tips for Making Hamburger Cabbage Casserole . I changed very little, which was to add Garlic to the cabbage mixture and used 2 cans of tomatoes as suggested by other users. Season and brown ground beef and onions. Easy to make and even easier to enjoy, make it for dinner tonight. Mix the meat together like ... center of the baking dish. Let that cook down and then add half of it to a baking dish. Remove from the heat and stir in 1 cup of water, tomatoes, garlic, ketchup, tomatoes, parsley, salt, and pepper. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. Finnish Ground Beef & Cabbage Casserole Food and journeys syrup, garlic, pepper, olive oil, stock, rice, medium onion, ground beef and 2 more Ground Beef Cabbage Casserole – Perfect Choice for Fine Dining 77 Healthy Recipes Add cabbage, crushed and diced tomatoes, oregano, and salt and pepper and saute until cabbage is wilted, about 10 minutes. This is a super-easy, budget-friendly, hearty meal for your family and it tastes great to boot! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Modified: Oct 17, 2020 by Lisa MarcAurele 13 Comments - This post may contain affiliate links. Thanks for the awesome idea! This slow cooker ground beef and cabbage dish is similar to a traditional stuffed cabbage as the ground beef mixture is topped with cabbage wedges and a tomato-based sauce. The beauty of cabbage and ground beef recipes is that they’re budget-friendly and super delicious (I also LOVE this soup version). In another pan over medium heat, melt remaining 4 tablespoons of butter. I use 90/10 ground beef for this recipe. Hamburger Cabbage Casserole. We ran late tonight and I needed something fast and filling but not heavy and that was not spaghetti (my husbands favorite). Let it come to a boil and then reduce heat to medium low and cover to simmer for about 20 … I love when the kids are on board with my low carb dinners – makes life so much easier! One can was Italian basil herb seasoned. Nutrition Facts 1 each: 228 calories, 8g fat (3g saturated fat), 33mg cholesterol, 677mg sodium, 27g carbohydrate (5g sugars, 4g fiber), 13g protein. Add ground beef and cook until no longer pink. Preheat oven to 350˚F. This cabbage casserole recipe is so simple, hearty, and filling. Perfect! Arrange cabbage over beef mixture. Enjoy! All … Use 9"x13" pan. Once onions are clear, add rice, cabbage, tomato sauce, 2 cups of water (or use tomato sauce cans) and diced tomatoes. Top with grated cheese and bake for 15 minutes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. • Thinly slice 3 medium potatoes (approximately 3 ½ cups) over layer of Yeah! This is a filling, delicious and affordable way to feed an entire family! Submitted by Lynne Stewart on September 24, 2009 - 11:08am. It was perfect. After reading some of the comments, I did add cumin, paprika, minced garlic and 2 cans of diced tomatoes. My husband added grated Parmesan because he does that to anything remotely Italian. I loved this recipe! How … Hearty, simple to make and delicious! This easy ground beef, cabbage, and rice casserole recipe consists of 8 ingredients, and is basically pigs in a blanket deconstructed. *I took someone else's suggestion and added a can of stewed tomatoes along with italian diced tomatoes. You can add about 1/2 teaspoon of cinnamon to the tomato sauce, or feel free to use some dried leaf thyme or seasoning salt blend if you don't care for the cinnamon flavor. For a vegetarian cabbage casserole, omit the ground beef and substitute with 2 cups of drained, rinsed beans or 2 cups of additional rice. After cooking and draining the cabbage and preparing the beef and rice mixture, combine everything in the slow cooker. I was sort of leary about it initially but it will go into my rotation as one of my favs! ... than making individual ones. Submitted by Pamelanne on September 18, 2013 - 11:04am. I served with polenta and sprinkled with parmesan cheese.
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